Login

Cabernet Sauvignon

— 2013 —

R395.00

IWSC AWARDS 2017
– Gold Outstanding
Tim Atkin Report 2017
– 94pts for the 2013 Vintage.

Category:

Description

Full bodied, deep ruby red colour. Attractive black currant and mocha flavours with a complex palate and long, dry finish.

2018 NEAL MARTIN REPORT
“The 2013 Cabernet Sauvignon spent 24 months in 50% first-fill and 50% second-fill French barriques. It has a taut, focused bouquet with plenty of mint-tinged black fruit and a touch of licorice developing with time. The palate is medium-bodied with sappy black fruit and grippy in the mouth. The finish is nicely proportioned and slightly herbal. Very fine.”
— Neal Martin 88

2018 NEAL MARTIN REPORT
“The 2014 Cabernet Sauvignon spent 24 months in 50% new and 50% second-fill French oak. It has very good lift on the nose and a touch more definition and red fruit compared to the previous vintage. The palate is well balanced, with fine-grained tannin, and chewy in the mouth at first but finding more precision toward the black-pepper-tinged finish. Give this well-made Cabernet another year in bottle.”
— Neal Martin 89

IWSC AWARDS 2017
– Cabernet Sauvignon 2012 – Gold Outstanding 2017
“This is a complex, well-rounded cabernet showing broody dark fruit, exquisite texture, perfectly judged oaking with a vibrant fresh acid balance. Harmonious, polished and elegant – a true Stellenbosch classic on its way to beautiful maturity.” – www.iwsc.net

– Cabernet Sauvignon 2010 – Gold Outstanding 2017 – www.iwsc.net
– Cabernet Sauvignon 2009 – Silver Outstanding 2017 – www.iwsc.net
– Cabernet Sauvignon 2005 – Gold Outstanding 2017 – www.iwsc.net

Tim Atkin Report 2017 – 94pts for the 2013 Vintage.

Additional information

Weight 1.00 kg
Origin

Climate

Age of Vines

Yield

Vinification

Food Suggestions

1 review for CABERNET SAUVIGNON 2013

  1. 4 out of 5

    Fantastic and Easy drinker

Add a review

*