Visitors are welcome at Kanonkop…
From the entrance to the farm, the centuries-old oak trees will guide you to our tasting facility and wine cellar.
If it is summer (late January to March), you will be exposed to the sights, sounds and smells of the harvest in progress, something no wine enthusiast should miss.
Ultimately, it’s the soul of Kanonkop!
What we offer
** Note that we do not have a restaurant or offer any wine-and-food pairings **